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Hot Pie’s Direwolf Scones

Again, Hot Pie brings us another tasty recipe from the HBO series! In season three, he bakes and gives to Arya a small loaf of bread that looks like a direwolf: Well, sort of. But as soon as I saw this...

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Steak and Kidney Pie

“Winterfell…When last I was inside those walls, your cook served us a steak and kidney pie. Made with ale, I think, best I ever tasted. What was his name, that cook?” “Gage,” Jeyne said at once. “He...

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Honeycake with Blackberries

  “In the Queen’s Ballroom they broke their fast on honeycakes baked with blackberries and nuts, gammon steaks, bacon, fingerfish crisped in breadcrumbs, autumn pears, and a Dornish dish of onions,...

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Baked Currant Doughnuts

 Thoughts: This recipe is based on one from Clear Flour Bakery, near which I used to live. It makes amazing doughnuts, albeit ones that are still a little inferior to those from the bakery itself. You...

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Acorn Cakes

Thoughts: Now, don’t get too excited by the term “cake”, because these are much more like flapjacks, johnnycakes, or pancakes that  a proper fluffy birthday cake sort of a treat. They’re based on a...

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Roasted Quince

Thoughts: When I recently posted on Facebook about finally snagging some quinces at the grocery store, a number of you chimed in with suggestions, ideas, and thoughts about how best to enjoy these...

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Highgarden Apple Roses

Thoughts: The people have spoken, and the winner of my recent Twitter poll for the next recipe’s region was overwhelmingly Highgarden. I guess we are all in the mood for some green growing things and...

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Crazy Historical Poached Eggs

  Thoughts: I didn’t have any partridge on hand for this recipe, but I did have some pheasant and chicken left over from a birthday dinner, so I decided to use that instead. It may not look like much...

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Elder Scrolls – Kwama Egg Quiche

You voted, and I cooked! In my (relatively) recent Twitter poll, I asked which of several fictional worlds had recipes that you’d like to make in real life. We got a good response and with many more...

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NW – Fruit Compote

I don’t know what the weather’s like where you are, but here in New England we are getting some seriously unseasonably chilly, rainy weather. Not. A. Fan. So naturally, I have been craving stews,...

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